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KMID : 0380620060380050691
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Korean Journal of Food Science and Technology
2006 Volume.38 No. 5 p.691 ~ p.698
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Physiological Activity/Nutrition : Screening of Nine Herbs with Biological Activities on ACE Inhibition, HMG-CoA Reductase Inhibition, and Fibrinolysis
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Kwon Eun-Kyung
Kim Young-Eon
Lee Chang-Ho
Kim Hea-Yeong
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Abstract
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KEYWORD
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herbs, ACE inhibition, HMG-CoA reductase inhibition, fibrinolysis, blood circulation
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